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Kale & Quinoa Cesar Salad

260 reviews

CONTAINS TREENUTS. Our plant-based take on this classic salad has lacinato and baby kale, chickpeas and our housemade vegan parm, made with cashews and nutritional yeast. Served with our creamy caesar dressing, it's a true treat!

These smaller, side salads are the perfect for taking on the go! Just screw off the lid, add in the seeds, and shake! These salads are less than 470 calories and contain at least 15g of plant-based protein! The reusable jars we use can be recycled or they can be hand-washed and used again!

Ingredients

Quinoa*, Garbanzo Beans*, Kale*, Vegan Mayonnaise (Sunflower Oil, Aquafaba (Water, Chickpeas), Distilled Vinegar, Salt, Organic Lemon Juice, Kombu Seaweed, White Pepper), Red Radish, Water, Cashews*, Baby Kale*, Lemon Juice, Extra Virgin Olive Oil*, Nutritional Yeast, Balsamic Vinegar, Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt), Capers, Garlic Cloves*, Pink Himalayan Salt, Lemon Zest, Garlic Confit Oil (Olive Oil, Garlic)*, Chives*, Garlic Powder, Granulated Garlic, Black Pepper

Nutrition

Calories
457
Fat
25g
Saturated Fat
3g
Sodium
531mg
Total Carbs
45g
Fiber
10g
Added Sugar
0g
Protein
15g