Curried Cauliflower Salad

lunch

Cauliflower florets, tossed in a mix of garam masala & turmeric and roasted until tender. Served with crunchy red cabbage, sweet currants, & fragrant mint & scallions.

Protein Add-On

Curried Lentils

Ingredients

French Green Lentils*, Cauliflower Florets, Quinoa*, Spring Mix Lettuce*, Carrots, Red Radish, Shelled Sunflower Seeds*, Red Cabbage, Baby Arugula*, Dried Currant*, Garam Masala, Sunflower Oil*, Pink Himalayan Salt, Parsley*, Curry Powder, Scallions, Mint*, Turmeric*, Garlic Powder, Chili Pepper, Black Pepper, Cayenne Pepper*

Nutrition

Calories
419
Fat
16g
Saturated Fat
1g
Sodium
537mg
Total Carbs
57g
Fiber
16g
Added Sugar
0g
Protein
19g

Protein Add-On

Curried Chicken

Ingredients

Chicken*, Cauliflower Florets, Quinoa*, Spring Mix Lettuce*, Carrots, Red Radish, Shelled Sunflower Seeds*, Red Cabbage, Baby Arugula*, Dried Currant*, Garam Masala, Sunflower Oil*, Pink Himalayan Salt, Parsley*, Curry Powder, Scallions, Mint*, Turmeric*, Garlic Powder, Black Pepper, Chili Pepper, Cayenne Pepper*

Nutrition

Calories
453
Fat
19g
Saturated Fat
2g
Sodium
624mg
Total Carbs
38g
Fiber
9g
Added Sugar
0g
Protein
37g
Tahini Lime Dressing*

Ingredients

Tahini (ground hulled sesame seed)*, Lime Juice, Lemon Juice, Water, Garlic*, Parsley*, Mint*, Cumin, Pink Himalayan Salt

Nutrition

Calories
57
Fat
5g
Saturated Fat
1g
Sodium
69mg
Total Carbs
3g
Fiber
0g
Added Sugar
0g
Protein
2g