dinner

Eggplant "Parm"

794 reviews

Balsamic roasted eggplant & chickpea pasta tossed with marinara sauce, topped with vegan parmesan & baked into a mini eggplant parm! Enjoy with a delicious kale & bean salad.

Protein Add-On

Herbed Butter Beans

Ingredients

Great Northern Beans*, Chickpea Pasta*, Eggplant, Tomato Puree , Baby Kale*, Fire-Roasted Tomatoes, Cashews*, Yellow Onions, Lemon Juice, Red Onions, Water, Champagne Vinegar, Extra Virgin Olive Oil*, Garlic*, Balsamic Vinegar, Sunflower Oil*, Himalayan Pink Salt, Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil, Parsley*, Nutritional Yeast, Vegetable Broth*, Lemon Zest, Tarragon*, Black Pepper, Lemon Zest, Oregano, Garlic Powder, Bay Leaf

Nutrition

Calories
423
Fat
15g
Saturated Fat
2g
Sodium
755mg
Total Carbs
58g
Fiber
15g
Added Sugar
0g
Protein
21g

Protein Add-On

Herbed Ground Chicken

Ingredients

Ground Chicken, Chickpea Pasta*, Eggplant, Tomato Puree , Great Northern Beans*, Baby Kale*, Fire-Roasted Tomatoes, Cashews*, Yellow Onions, Water, Lemon Juice, Red Onions, Garlic*, Balsamic Vinegar, Champagne Vinegar, Extra Virgin Olive Oil*, Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil, Himalayan Pink Salt, Garlic Confit Oil (Olive Oil, Garlic)*, Sunflower Oil*, Nutritional Yeast, Vegetable Broth*, Lemon Zest, Parsley*, Tarragon*, Black Pepper, Oregano, Garlic Powder, Bay Leaf

Nutrition

Calories
557
Fat
25g
Saturated Fat
5g
Sodium
958mg
Total Carbs
52g
Fiber
14g
Added Sugar
0g
Protein
39g