dinner

Veggie Bibimbap

5052 reviews

Our take on this Korean mixed rice dish is complete with earthy mushrooms, a plethora of fresh veggies, spicy kimchi, tender rice, & our tangy gochujang sauce.

Protein Add-On

Green Peas

Ingredients

Peas, Brown Rice*, Broccoli*, Bok Choy, White Mushrooms, Mizuna*, Baby Spinach*, Vegan Kimchi*, Carrots, Oyster Mushrooms, Scallions, Sesame Oil*, Hemp Seeds*, Sesame Seeds*, Sunflower Oil*, Himalayan Pink Salt, Black Pepper

Nutrition

Calories
274
Fat
8g
Saturated Fat
1g
Sodium
494mg
Total Carbs
42g
Fiber
11g
Added Sugar
0g
Protein
13g

Protein Add-On

Garlic Ground Chicken

Ingredients

Ground Turkey*, Brown Rice*, Broccoli*, Bok Choy, White Mushrooms, Mizuna*, Baby Spinach*, Vegan Kimchi*, Carrots, Oyster Mushrooms, Garlic, Scallions, Sesame Oil*, Hemp Seeds*, Garlic Confit Oil (Olive Oil, Garlic)*, Sesame Seeds*, Himalayan Pink Salt, Sunflower Oil*, Black Pepper

Nutrition

Calories
351
Fat
17g
Saturated Fat
3g
Sodium
735mg
Total Carbs
29g
Fiber
7g
Added Sugar
0g
Protein
24g
Tangy Gochujang Sauce

Ingredients

Rice Vinegar, Tahini (ground hulled sesame seed)*, Chickpea Miso (Chickpeas, Rice Koji, Sea Salt, Water)*, Coconut Aminos (Coconut Tree Sap With Sun Dried Sea Salt)*, Lime Juice, Sesame Oil*, Gochujang (Water, Millet Malt, Sweet Rice Flour, Brown Rice Syrup, Sea Salt, Red Pepper Powder), Red Onions, Tomato Paste, Garlic, Ginger

Nutrition

Calories
103
Fat
8g
Saturated Fat
1g
Sodium
228mg
Total Carbs
7g
Fiber
0g
Added Sugar
0g
Protein
2g