Summary

Turn these pb energy balls into a quick and easy dessert with just a few more ingredients.

PB Banana Chocolate Energy Balls to Ice Cream Sandwiches

A decadent treat for warm weather, or anytime you want an easy frozen treat.

Prep Time: 15 minutes
Serves:
 2-3 portions

Ingredients:
- your favorite ice cream
- 1/3 cup chocolate chips
- 1 tbsp coconut oil

  • Cut each of the energy balls in half with a sharp knife, then press each half down between a piece of parchment paper to create a flatter cookie-like shape.
  • Melt chocolate chips with coconut oil to create a chocolate shell for your mini ice cream sandwiches:
  • Melt the chocolate chips and coconut oil together in a microwave safe bowl for about 40 seconds OR using a double boiler on the stovetop.
  • Dip the mini ice cream sandwiches half-way into the chocolate sauce, then place on a tray or plate lined with parchment paper.
  • Freeze for 10 minutes and enjoy! Will keep in the freezer for up to 5 days.

Flavor combos suggestions for our other energy balls:

Our PB Banana Energy Balls are the softest, but as long as you let the other ones soften a little, they should work!

Tahini Cacao Energy Balls
- Coffee ice cream
- Peanut Butter ice cream for a super nutty flavor

Oatmeal Cookie Energy Balls
- Strawberry/Raspberry ice cream - will taste like PB&J!

Reishi-Chocolate Chunk Cookie Dough Balls
- Cookie dough ice cream for a double cookie dough treat

Lemon & Coconut Energy Balls
- Lemon cookie ice cream (Three Twins!), or any luscious vanilla bean

Get meals delivered to your door
We believe eating delicious is crucial to a healthy diet. Each week, our team of chefs design a new menu for what's in season, fresh and flavorful.
TRY THISTLE
Posted 
Aug 12, 2020
 in 
Recipes
 category.
Summary

Turn these pb energy balls into a quick and easy dessert with just a few more ingredients.

PB Banana Chocolate Energy Balls to Ice Cream Sandwiches

A decadent treat for warm weather, or anytime you want an easy frozen treat.

Prep Time: 15 minutes
Serves:
 2-3 portions

Ingredients:
- your favorite ice cream
- 1/3 cup chocolate chips
- 1 tbsp coconut oil

  • Cut each of the energy balls in half with a sharp knife, then press each half down between a piece of parchment paper to create a flatter cookie-like shape.
  • Melt chocolate chips with coconut oil to create a chocolate shell for your mini ice cream sandwiches:
  • Melt the chocolate chips and coconut oil together in a microwave safe bowl for about 40 seconds OR using a double boiler on the stovetop.
  • Dip the mini ice cream sandwiches half-way into the chocolate sauce, then place on a tray or plate lined with parchment paper.
  • Freeze for 10 minutes and enjoy! Will keep in the freezer for up to 5 days.

Flavor combos suggestions for our other energy balls:

Our PB Banana Energy Balls are the softest, but as long as you let the other ones soften a little, they should work!

Tahini Cacao Energy Balls
- Coffee ice cream
- Peanut Butter ice cream for a super nutty flavor

Oatmeal Cookie Energy Balls
- Strawberry/Raspberry ice cream - will taste like PB&J!

Reishi-Chocolate Chunk Cookie Dough Balls
- Cookie dough ice cream for a double cookie dough treat

Lemon & Coconut Energy Balls
- Lemon cookie ice cream (Three Twins!), or any luscious vanilla bean

Get meals delivered to your door
We believe eating delicious is crucial to a healthy diet. Each week, our team of chefs design a new menu for what's in season, fresh and flavorful.
TRY THISTLE
Posted 
Aug 12, 2020
 in 
Recipes
 category.