Thistle News

Catch up on company milestones and improvements, all with you in mind.
Thistle News

A Decade of Gratitude and Growth: Celebrating 10 Years of Thistle

Join us in commemorating our journey over the past decade, from a small pop-up to delivering millions of plant-based meals and snacks.
Thistle News

Reducing Food Insecurity: Introducing Our East Coast Food Partner, The Food Bank of South Jersey

Discover how we partner with The Food Bank of South Jersey to fight food insecurity in East Coast communities, providing nutritious meals and making food accessible to those in need.
Thistle News

What To Know About Thistle’s Summer Menu

Our summer menu features 30+ new delicious meals! Here's a peek into some of the menu highlights our Culinary R&D Team designed for warmer months.
Thistle News

Shiri Avnery, Co-Founder and President of Thistle, Discusses Empowerment and Entrepreneurship in Celebration of Women’s History Month

Discover Shiri’s insights on entrepreneurship and empowerment during Women's History Month.
Thistle News

A Look at Thistle Community Events and Brand Collaborations

A recap of our recent brand events and collaborations with our favorite partners, from coast to coast. And, see where we’re popping up next.

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thistle balela salad
thistle carrot ginger hummus
thistle meals with meat
thistle summer pho basil
thistle juice cocktails
thistle texmex three bean salad
thistle quina rachero with egg and avocado