It’s a new year and a new decade, which means it is time to start thinking about a better future. If you are anything like the team here at Thistle, you have your sights set on making 2020 your most sustainable year yet. Keep reading to see how a few small changes can help us all live more sustainably in 2020 and beyond...
We’ve all been there: it’s Sunday night, and you have no plans for the coming week’s meals. If it’s a common occurrence, say hello to meal prep. While there’s no one-size-fits-all approach to meal prep, it’s the best way to answer the number one FAQ of most families: what’s for dinner?
Eating meatless meals doesn’t have to be a joyless chore. Nobody wants their meatless dinner to be tasteless and unfulfilling. Food is meant to be enjoyed! And by implementing just a few suggestions, meatless meals are no exception.
Eating clean is the single most impactful way to reduce your ecological impact. But what exactly is clean eating, and why is it a sustainable practice? Enjoy this read as we investigate the environmental benefits of clean eating.
With more and more studies shedding light on the health and sustainability benefits of prioritizing whole foods and plant-forward meals, people are rethinking how they fill their plates. At Thistle, we understand the importance of finding a balance.