CATEGORY

Farmers + Food Crafters

Farmers + Food Crafters

Edison Grainery: Insight On Their Ingredients

Almost every Thistle meal includes an ingredient from Edison Grainery. You can always count on their delicious quinoa, lentils, seeds, or salts to complete any plant-forward meal!
Farmers + Food Crafters

The Good Chocolate: Turning Every Vegan Meal From Good to Great

The Good Chocolate is a 100% organic, vegan, sugar-free chocolate that has become a nourishing dessert option for people nationwide. Who wouldn’t want to indulge in a healthy chocolate bar?!
Farmers + Food Crafters

Cult Crackers: A Snack That Nourishes You & the Planet

Birgitta had the recipe and Diana was ready to build a business. Together they founded Cult Crackers, a plant forward, vegan, gluten-free, grain-free, dairy-free snack that allows for everyone to enjoy a good crunch with every meal!
Farmers + Food Crafters

Muffin Revolution: Not All Superfoods Wear Capes

Two determined women with one crazy idea now have an outstanding company that upholds their passion for balancing nutrition and taste, Muffin Revolution.
Farmers + Food Crafters

Jayleaf: Farming, Family, and the Future

Driven by a passion for farming inherited from his parents, Jose Ornelas marries the quality of organic vegetables with a focus on the future and sustainability of farming.
Farmers + Food Crafters

Oaktown Spice Shop: Building Community from the Ground Up

Oaktown Spice Shop not only enables individuals to discover unique flavors through exploring different spices and blends, but brings communities together through fostering conversations around eating well, diversifying recipes, and supporting local businesses.
Farmers + Food Crafters

Meet Our Farmers + Food Crafters

Learn more about our Farmers + Food Crafters - we work closely with them to bring high quality, sustainably sourced food to your meals.

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thistle balela salad
thistle carrot ginger hummus
thistle meals with meat
thistle summer pho basil
thistle juice cocktails
thistle texmex three bean salad
thistle quina rachero with egg and avocado