If you haven't experienced a turmeric latte yet, we're excited for you. Enjoy this hot beverage - like a warm hug in a mug.
2 cups unsweetened plant mylk
1 teaspoon ground turmeric spice
1/2 teaspoon ground ginger
1/4 teaspoon ground cinnamon
Pinch of black pepper
1 tablespoon coconut oil
1 tablespoon maple syrup
Add all ingredients to a small saucepan with medium heat. Stir frequently and cook until warm but not boiling.
Transfer to a blender and carefully (with the lid partially open to allow steam to escape) blend for a minute or two until frothy.
Serve and enjoy warm! Can add some ground cinnamon on top for garnish.