dinner

Sichuan Mapo Bowl

1606 reviews

A popular Chinese dish from Sichuan province, our vibrant sauce is made with garlic, ginger, & gochujang for a little heat. Served with sauteed mushrooms, pink Madagascar rice, & roasted veggies.

Protein Add-On

Mapo Tofu

Ingredients

Pink Madagascar Rice*, Tofu (Water, Soybeans, Calcium Sulfate)*, Cauliflower Florets, Delicata Squash*, Baby Spinach*, White Mushrooms, Mixed Mushrooms, Sunflower Oil*, Scallions, Coconut Aminos (Coconut Tree Sap With Sun Dried Sea Salt)*, Water, Sesame Oil*, Pink Himalayan Salt, Black Pepper, Garlic, Ginger, Vegetable Broth, Gochujang (Water, Millet Malt, Sweet Rice Flour, Brown Rice Syrup, Sea Salt, Red Pepper Powder), Five Spice Powder

Nutrition

Calories
304
Fat
10g
Saturated Fat
2g
Sodium
431mg
Total Carbs
40g
Fiber
11g
Added Sugar
0g
Protein
20g

Protein Add-On

Mapo Ground Pork

Ingredients

Pink Madagascar Rice*, Ground Pork, Cauliflower Florets, Delicata Squash*, Baby Spinach*, White Mushrooms, Mixed Mushrooms, Sunflower Oil*, Scallions, Coconut Aminos (Coconut Tree Sap With Sun Dried Sea Salt)*, Water, Sesame Oil*, Pink Himalayan Salt, Black Pepper, Garlic, Ginger, Vegetable Broth, Gochujang (Water, Millet Malt, Sweet Rice Flour, Brown Rice Syrup, Sea Salt, Red Pepper Powder), Five Spice Powder

Nutrition

Calories
298
Fat
9g
Saturated Fat
2g
Sodium
452mg
Total Carbs
35g
Fiber
7g
Added Sugar
0g
Protein
23g
Mapo Sauce

Ingredients

Coconut Aminos (Coconut Tree Sap With Sun Dried Sea Salt)*, Water, Sesame Oil*, Garlic, Ginger, Vegetable Broth, Gochujang (Water, Millet Malt, Sweet Rice Flour, Brown Rice Syrup, Sea Salt, Red Pepper Powder), Five Spice Powder

Nutrition

Calories
143
Fat
14g
Saturated Fat
2g
Sodium
87mg
Total Carbs
7g
Fiber
0g
Added Sugar
0g
Protein
0g