Sustainability

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Introducing Our Plastic Recovery Pledge

Thistle is proud to join rePurpose Global’s Plastic Recovery Pledge, funding the removal of 75,000 pounds of plastic waste in 2025. Learn how we're fighting plastic pollution, supporting communities, and building a more sustainable future — one meal at a time.

Shiri Avnery

Apr 29, 2025

5

min read

Sustainability

Biomass Fermentation is Creating Another Option for a Meatless Future

Colleen Kilday

Aug 2, 2023

min read

Sustainability

Sea Lettuce: A Sustainable and Nutritious Ingredient for People and the Planet

This spectacular sea lettuce is one solution for healthier people and a healthier planet.

Dani Levy-Wolins

Mar 24, 2023

4

min read

Sustainability

Funghi for a Better Future: Exploring the Sustainability and Nutrition of Five Mushroom Varieties

Discover the magic of mushrooms for the health of people and the planet.

Dani Levy-Wolins

Mar 24, 2023

4

min read

Sustainability

20% of Carbon Emissions from the Food Creation Chain Come from Shipping

Lauren Liebhaber

Feb 14, 2023

min read

Sustainability

4 Factors that Show the Environmental Benefits of Plant-based Meat

Andrea Vale

Feb 1, 2023

5

min read

Sustainability

Participation is down 40% in this agricultural program that protects wildlife, water, and soil

Thistle compiled data from the Farm Service Agency to examine how enrollment in the Conservation Reserve Program has changed over time and why participation has declined in recent years.

Lauren Liebhaber

Jan 19, 2023

4

min read

Sustainability