Dani Levy-Wolins

Dani is a registered dietitian who completed her undergrad at Oregon State, her masters at Northeastern, and her dietetic residency at Alta Bates Summit Hospital in Oakland, CA. Her background is split between geriatric care and sports nutrition, having worked in both nursing homes and athletic facilities.

Oatmeal: Oh So Good For Breakfast & Oh So Good For You

We love oatmeal. It’s a great base for a nutritious and tasty breakfast.
Farmers + Food Crafters

Banza: Not Your Mama’s Gluten-free Pasta

Meet Banza Pasta – a gluten-free Thistle menu ingredient with great taste, texture, and nutrition.

Power Smoothie Ingredients to Start the Day Energized and Alert

How to power up your day with a power smoothie.

What to Know About the MIND Diet

Protect your brain from cognitive decline with the MIND diet.

The Power of Brain Healthy Foods

A breakdown of the beneficial nutrients found in brain healthy foods.

A Beginner’s Guide to Mindful Eating

Practice self-care with this guide to mindful eating.

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thistle balela salad
thistle carrot ginger hummus
thistle meals with meat
thistle summer pho basil
thistle juice cocktails
thistle texmex three bean salad
thistle quina rachero with egg and avocado