Ashwin Cheriyan and Shiri Avnery

Ash and Shiri founded Thistle driven by the fact that two of the greatest challenges of our generation -- our growing health crisis and current climate emergency -- pointed to a common solution: eating more plants and eating less meat. Thistle aims to make eating healthy, plant-forward, and planet-friendly meals easy to do and a celebration to enjoy with irresistible meals delivered directly to your door.
Thistle News

New Look, Amplified Plant-Powered Mission

Discover our decade-long journey, mission, and vibrant new look as we continue to deliver delicious, nutritious, and sustainable meals.
Thistle News

A Decade of Gratitude and Growth: Celebrating 10 Years of Thistle

Join us in commemorating our journey over the past decade, from a small pop-up to delivering millions of plant-based meals and snacks.
Thistle News

A Note from Our Founders: Thistle Arrives on the East Coast

A message from Thistle's founders Ashwin Cheriyan and Shiri Avnery on continuing our mission to help people get and stay healthy.
Thistle News

Thank You for an Incredible 2019!

What a year it’s been! We are filled with incredible gratitude as we write this letter reflecting on 2019. Thank you for letting us be a part of your journey towards better nutrition while contributing to a more sustainable food system.
Thistle News

Holy Avocado - Thistle Turns 6 Today!

Thistle's founders Ashwin Cheriyan and Shiri Avnery reflect on lessons learned from 6 years of the business.

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thistle balela salad
thistle carrot ginger hummus
thistle meals with meat
thistle summer pho basil
thistle juice cocktails
thistle texmex three bean salad
thistle quina rachero with egg and avocado