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This earthy coconut, fig, and banana smoothie is made rich with the addition of reishi powder and sunflower butter. Topped with our goji-coconut granola.
1770 reviews
This earthy coconut, fig, and banana smoothie is made rich with the addition of reishi powder and sunflower butter. Topped with our goji-coconut granola.
A Korean bibimbap inspired salad with roasted cauliflower tossed in a gochujang sauce for a lovely sweet, spicy, umami kick.
2486 reviews
A Korean bibimbap inspired salad with roasted cauliflower tossed in a gochujang sauce for a lovely sweet, spicy, umami kick.
Inspired by the Keralan curry dish, our pineapple pachadi features warm spices such as cumin, turmeric and chili. Served with a cooling coconut raita.
1054 reviews
Inspired by the Keralan curry dish, our pineapple pachadi features warm spices such as cumin, turmeric and chili. Served with a cooling coconut raita.
Vibrant yellow split pea dip spiced with cumin, coriander & turmeric.
322 reviews
Vibrant yellow split pea dip spiced with cumin, coriander & turmeric.
Hearty maca-flax steelcut oats infused with coffee & cacao powder. Stir in our coconut latte cream for a decadent all-in-one breakfast!
798 reviews
Hearty maca-flax steelcut oats infused with coffee & cacao powder. Stir in our coconut latte cream for a decadent all-in-one breakfast!
A plant-forward version of a classic summer coleslaw. Crunchy veggies, sweet grapes, quinoa, & our creamy poppy seed dressing.
1037 reviews
A plant-forward version of a classic summer coleslaw. Crunchy veggies, sweet grapes, quinoa, & our creamy poppy seed dressing.
A sweet & peppery sauce makes this stir-fry style rice bowl a vibrant & warming dinner.
1842 reviews
A sweet & peppery sauce makes this stir-fry style rice bowl a vibrant & warming dinner.
A crunchy almond and rolled oat granola base, topped with a raw vegan strawberry-lemon mousse. Tart, sweet, creamy, and completely made from plants!
194 reviews
A crunchy almond and rolled oat granola base, topped with a raw vegan strawberry-lemon mousse. Tart, sweet, creamy, and completely made from plants!
Sweet potato hash with scrambled tofu, sauteed onion, bell peppers and longeve protein crumbles seasoned with a breakfast sausage spice blend. Served with a roasted tomato salsa.
1024 reviews
Sweet potato hash with scrambled tofu, sauteed onion, bell peppers and longeve protein crumbles seasoned with a breakfast sausage spice blend. Served with a roasted tomato salsa.
A bright, hearty & zingy salad of radishes, tender new potatoes, & peas. Topped with a super tangy mustard vinaigrette.
2738 reviews
A bright, hearty & zingy salad of radishes, tender new potatoes, & peas. Topped with a super tangy mustard vinaigrette.
The intoxicating aroma of garlic and white wine blanket this mixed rice pilaf simply with olive oil and fresh herbs. Complemented with our tangy tofu "feta."
1089 reviews
The intoxicating aroma of garlic and white wine blanket this mixed rice pilaf simply with olive oil and fresh herbs. Complemented with our tangy tofu "feta."
This moist carrot muffin is loaded with applesauce, flax seeds, almonds, and plump raisins, and is spiced with cinnamon and ginger.
481 reviews
This moist carrot muffin is loaded with applesauce, flax seeds, almonds, and plump raisins, and is spiced with cinnamon and ginger.
Sweet, crunchy, chocolatey, creamy, and slightly salty. Is there anything better?
2410 reviews
Sweet, crunchy, chocolatey, creamy, and slightly salty. Is there anything better?
Inspired by the popular Mexican street food, elotes, we've roasted sweet corn & paired it with crunchy peppers, radish, juicy tomatoes, quinoa & black beans. Topped with our house-made creamy jalapeno ranch dressing.
3427 reviews
Inspired by the popular Mexican street food, elotes, we've roasted sweet corn & paired it with crunchy peppers, radish, juicy tomatoes, quinoa & black beans. Topped with our house-made creamy jalapeno ranch dressing.
Our take on this traditional Cuban dish, complete with cumin-scented black beans, sweet ripe plantains, and a vibrant hemp-avocado lime crema.
No reviews yet
Our take on this traditional Cuban dish, complete with cumin-scented black beans, sweet ripe plantains, and a vibrant hemp-avocado lime crema.
A zesty Middle Eastern-inspired bean salad served with crunchy carrots, briny olives & seed crackers.
48 reviews
A zesty Middle Eastern-inspired bean salad served with crunchy carrots, briny olives & seed crackers.
Inspired by the Mexican salsa ranchera made of roasted tomatoes & chiles, we've combined the salsa with quinoa to be a filling and delicious breakfast.
1519 reviews
Inspired by the Mexican salsa ranchera made of roasted tomatoes & chiles, we've combined the salsa with quinoa to be a filling and delicious breakfast.
Roasted beets tossed with a peppery pastrami spice blend, served on a bed of hearty greens. Topped with golden sauerkraut, crunchy seeds, & our house Thousand Island dressing!
1887 reviews
Roasted beets tossed with a peppery pastrami spice blend, served on a bed of hearty greens. Topped with golden sauerkraut, crunchy seeds, & our house Thousand Island dressing!
An herbaceous pasta dish with roasted squash & tomatoes. Topped with our vegan hemp & sunflower seed parmesan for a salty, crunchy bite.
2335 reviews
An herbaceous pasta dish with roasted squash & tomatoes. Topped with our vegan hemp & sunflower seed parmesan for a salty, crunchy bite.
This cake has a beautiful flavor and texture from cassava flour, almond meal, orange zest, and orange blossom water.
862 reviews
This cake has a beautiful flavor and texture from cassava flour, almond meal, orange zest, and orange blossom water.
Spirulina & chlorophyll-packed cups made with oats, almond meal & seeds. Served with our homemade raspberry chia jam.
779 reviews
Spirulina & chlorophyll-packed cups made with oats, almond meal & seeds. Served with our homemade raspberry chia jam.
Vibrant turmeric rice is jeweled with dried cranberries for a tart & flavorful dish. This herbaceous salad is topped pink pickled turnips & a curried coconut dressing
1128 reviews
Vibrant turmeric rice is jeweled with dried cranberries for a tart & flavorful dish. This herbaceous salad is topped pink pickled turnips & a curried coconut dressing
An umami packed polenta bowl topped with sesame sauteed mushrooms, crisp snap peas & togarashi spiced seeds. Top with a chili tamarind sauce for an extra kick of spice & flavor.
No reviews yet
An umami packed polenta bowl topped with sesame sauteed mushrooms, crisp snap peas & togarashi spiced seeds. Top with a chili tamarind sauce for an extra kick of spice & flavor.
A sweet, salty, crunchy snack to give you an afternoon energy boost!
658 reviews
A sweet, salty, crunchy snack to give you an afternoon energy boost!
